When: Tuesday December 11, 2012
Time: 11:00Am to 3:00PM
Where: University Hall Atrium
Refreshments will be available.
As promised, we will be holding a Food Services World Café Wrap Up session next week.
Apologies for the delay – many contributing factors – but now we`re ready!
World Café results were shared with each prospective Food Service partner who responded to our Food Services RFP and we were pleased to see that the key elements from our sessions were integrated into every proposal the RFP Committee reviewed!
Rob and Laurie Benn, the WC consultants, will be on hand to answer questions, show you the mind maps produced from the 6 Cafes, including map summarizing the key themes.
Rob and Laurie will also create one additional map summarizing your suggestions and comments from the day.
Once again, our sincere thanks to all who participated in our World Cafes this fall, and if you were unable to attend, here is your chance to voice your opinions and ideas and help shape the future of Food Services.
So please take time to drop by and visit us in the U-Hall Atrium next Tuesday.
Hope to see you there!
Thank you
Jim Booth
Time: 11:00Am to 3:00PM
Where: University Hall Atrium
Refreshments will be available.
As promised, we will be holding a Food Services World Café Wrap Up session next week.
Apologies for the delay – many contributing factors – but now we`re ready!
World Café results were shared with each prospective Food Service partner who responded to our Food Services RFP and we were pleased to see that the key elements from our sessions were integrated into every proposal the RFP Committee reviewed!
Rob and Laurie Benn, the WC consultants, will be on hand to answer questions, show you the mind maps produced from the 6 Cafes, including map summarizing the key themes.
Rob and Laurie will also create one additional map summarizing your suggestions and comments from the day.
Once again, our sincere thanks to all who participated in our World Cafes this fall, and if you were unable to attend, here is your chance to voice your opinions and ideas and help shape the future of Food Services.
So please take time to drop by and visit us in the U-Hall Atrium next Tuesday.
Hope to see you there!
Thank you
Jim Booth