The Campus Roots Community Garden Association is pleased to facilitate a videoconference/workshop on canning. Join us as Bernardin Executive Chef Emerie Brine guides us in the principles of preserving by canning.
Date: Monday, October 22
Time: 1pm - 3pm
Location: University of Lethbridge, Library, L1170A
Cost: Free
RSVP: campusroots@uleth.ca
For more information, please check http://campusroots.ca.
This videoconference is sponsored by Food Banks Canada, The Interfaith Chinook Country Kitchen, The Family Centre, the Interfaith Food Bank, and Alberta Health Services. Special thanks to the Chinook Arch Regional Library System RISE Videoconference Network and the University's CRDC for their help.
Date: Monday, October 22
Time: 1pm - 3pm
Location: University of Lethbridge, Library, L1170A
Cost: Free
RSVP: campusroots@uleth.ca
For more information, please check http://campusroots.ca.
This videoconference is sponsored by Food Banks Canada, The Interfaith Chinook Country Kitchen, The Family Centre, the Interfaith Food Bank, and Alberta Health Services. Special thanks to the Chinook Arch Regional Library System RISE Videoconference Network and the University's CRDC for their help.