Faculty of Arts & Science
Agricultural Biotechnology

Agricultural Biotechnology is a multidisciplinary major which spans several Departments at the University of Lethbridge. Focus within the group is varied with expertise in agricultural economics, plant breeding, environmental microbiology, ecosystems and water management, nutrition, functional food and nutraceutical development, as well as areas of health and theory.

For other individuals working in related topics see the Agricultural Studies and Environmental Sciences websites.