Agricultural Biotechnology is a multidisciplinary major which spans several Departments at the University of Lethbridge. Focus within the group is varied with expertise in agricultural economics, plant breeding, environmental microbiology, ecosystems and water management, nutrition, functional food and nutraceutical development, as well as areas of health and theory.
Courses & Exams
The University of Lethbridge Pronghorns represent our campus in interuniversity sport. Go Horns!
State-of-the-art recreation facilities.
Schedules and programs